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Home Solutions Integrated food solutions & equipment Processing equipment Brining and cooling Tetra Pak® Curd Cooler

Quick facts

The Tetra Pak® Curd Cooler is an advanced, highly automated piece of equipment used for cheese curd cooling in crumbled cheese lines. The cooler effectively cools down the curd without any damage during the cooling process, gentle product treatment with minimal product losses.

 

Capacity:

1000 l/h – 6,000 l/h
 

Applications:

Cheese varieties - crumbled tvarog, ricotta, adyghean

curd cooler benefits

Explore our brining range

Tetra Pak Brining System S

Tetra Pak® Brining system S

Tetra Pak® Brining System S provides efficient brining with faster cooling. Reduced brine time, maximum salt absorption and gentle handling of cheese blocks.
Learn more about Tetra Pak Brining System S⁠
Tetra Pak Rack Brining System

Tetra Pak® Rack Brining System

The Tetra Pak® Rack Brining System is an advanced system for brining of semi-hard cheeses. Consistent product quality thanks to a controlled brining process
Learn more about Tetra Pak Rack Brining System⁠
Tetra Pak Brining system D for cheese

Tetra Pak® Brining system D

Tetra Pak® Brining system D is optimized for specific production rates, brining time, salt uptake, required core temperature and layout available onsite.
Learn more about Tetra Pak Brining system D⁠

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