Quick facts
A processing unit for highly efficient, continuous ultra-high temperature treatment of prepared food products. The unit is of aseptic design, and uses a Tetra Pak® Tubular Heat Exchanger for indirect heating to obtain a product that can be stored at ambient temperatures.
Capacity
2,000 – 20,000 l/h depending on the product. Others on request
Applications
Soups, sauces, desserts, fruit preparations, tomato products, baby food and other low or high viscous products with or without particles
