Adding new flavours and formulations to dairy products are a great way to reach whole new consumer groups, but product life cycles can be very short, and there is huge pressure to innovate and get to market without delay. Chocolate, strawberry and banana are favourite flavours, but there are endless others - and combinations - that can give your product range a boost. Formulations may involve extra vitamins, minerals, proteins, or other ingredients like Omega 3 or fibre, to make a healthy product even healthier. Other formulated products include lactic acid drink (LAD), tea whitener and formulated cream. And the door is wide open to your own new recipes. Our solutions allow you to experiment with countless flavours and formulations while solving the special challenges involved with such products and cutting your total cost of ownership drastically.
Tetra Pak’s unique OneStep technology is about batch concentrate mixing with in-line blending. It eliminates the need for a pasteurizer, saving you a lot of money. There’s no need for big storage tanks either, which saves you more. And with fewer and smaller tanks, there’s less CIP and tank preparation, a smaller footprint, less maintenance and lower product losses.
Tetra Pak’s unique OneStep technology is about batch concentrate mixing with in-line blending. It eliminates the need for a pasteurizer, saving you a lot of money. There’s no need for big storage tanks either, which saves you more. And with fewer and smaller tanks, there’s less CIP and tank preparation, a smaller footprint, less maintenance and lower product losses.